Our wedding and other special occasion cakes are made
fresh, never frozen. Our world class pastry chefs and sugar artists make cakes that are as delicious as they are beautiful. We never use hydrogenated oils or high frustose corn syrup, and choose local and organic ingredients whenever possible. Your guests will tell you its the best cake they've ever had. With incredible flavors like Banana Nutella, Wimbledon, and Casey's Cake, rich with passion fruit and fresh raspberries, you've never had cake like this before.
All that quality gets noticed!! Sugarland has been recognized by Southern Living, Our State Magazine, and Good Morning America. We've been featured on T.V's Food Network, and Carolina's Today Show, and even Mtv's Made. The News and Observer rated our cupcakes the best in the Triangle, and we have been named "The Best" by The Independent Weekly and Metro Bravo for years.